How popular is vegan and plant-based cheddar cheese in Egypt?

 

Veganism and plant-based diets have been gaining popularity around the world, with an increasing number of people adopting these lifestyles for various reasons, including health, environmental, and ethical concerns. Veganism in Egypt is also on the rise, with more and more people embracing this lifestyle. In this article, we will explore how popular vegan and plant-based cheddar cheese is in Egypt.

 Explanation of vegan and plant-based cheddar cheese

Vegan cheese is a type of cheese that is made from plant-based ingredients instead of animal products. It is becoming increasingly popular among vegans and non-vegans alike due to its health and environmental benefits. Cheddar cheese, on the other hand, is a type of hard, yellow cheese that is usually made from cow’s milk. However, with the rise of veganism, plant-based cheddar cheese has become an increasingly popular alternative.

Brief history of veganism in Egypt

Egypt has a rich culinary history that includes many plant-based dishes, such as koshari and ful medames. However, veganism as a lifestyle choice has only recently gained popularity in the country. In 2017, a survey conducted by The Vegan Egypt showed that there were around 200,000 vegans in Egypt, and this number is expected to rise in the coming years.

Veganism in Egypt

A. Statistics on veganism in Egypt

According to a survey conducted by The Vegan Egypt, around 10% of the Egyptian population follows a vegan or vegetarian diet. This is a significant increase from just a few years ago when veganism was relatively unknown in the country.

B. Reasons why people in Egypt choose veganism

There are several reasons why people in Egypt are turning to veganism. Some people choose this lifestyle for health reasons, while others do it for ethical or environmental concerns. In a country where animal welfare is often overlooked, many people see veganism as a way to reduce animal suffering.

C. Challenges faced by vegans in Egypt

Despite the growing popularity of veganism in Egypt, there are still several challenges faced by those who choose this

Veganism in Egypt 

Being a vegan in Egypt can be challenging due to the limited availability of plant-based products and the prevalence of meat-based dishes in Egyptian cuisine. Many vegans in Egypt struggle to find restaurants that offer vegan options or to source vegan products in local markets. However, with the rise of veganism in the country, more restaurants and shops are starting to offer vegan-friendly options.

Types of Vegan Cheese

A. Overview of vegan cheese

Vegan cheese is made from various plant-based ingredients, such as nuts, soy, or coconut oil. It can come in various flavors and textures, and it can be used in many dishes that traditionally call for dairy cheese.

B. Types of vegan cheese available in Egypt

There are various types of vegan cheese available in Egypt, including mozzarella, feta, and cheddar. Most vegan cheese products in Egypt are imported, with brands such as Violife, Daiya, and Follow Your Heart being popular among consumers.

C. Comparison of plant-based cheddar cheese and dairy-based cheddar cheese

Plant-based cheddar cheese is similar in taste and texture to dairy-based cheddar cheese, but it is made from plant-based ingredients. It is lower in saturated fat and cholesterol than dairy cheese, making it a healthier alternative.

D. Health benefits of vegan cheese

Vegan cheese is a good source of plant-based protein and can be an excellent source of vitamins and minerals. It can also help reduce the risk of heart disease and other health problems associated with a high intake of animal products.

Plant-Based Cheddar Cheese in Egypt

A. Availability of plant-based cheddar cheese in Egypt

Plant-based cheddar cheese is becoming increasingly available in Egypt, with many local health food stores and supermarkets starting to stock it. Online marketplaces such as Souq and Jumia also offer a wide range of vegan cheese products.

B. Popular brands of plant-based cheddar cheese in Egypt

Some popular brands of plant-based cheddar cheese in Egypt include Violife, Daiya, and Follow Your Heart. These brands offer a wide range of vegan cheese products, including cheddar cheese.

C. Pricing of plant-based cheddar cheese in Egypt

Plant-based cheddar cheese is generally more expensive than dairy-based cheddar cheese due to the higher cost of plant-based ingredients. However, prices vary depending on the brand and the store.

Reception of Plant-Based Cheddar Cheese in Egypt

A. Consumer opinion of plant-based cheddar cheese in Egypt

The reception of plant-based cheddar cheese in Egypt has been mixed. Some people are hesitant to try it because they are not familiar with the taste or because they prefer the taste of dairy-based cheddar cheese. However, many vegans and health-conscious consumers in Egypt are embracing plant-based cheddar cheese as a healthier and more sustainable alternative.

B. Comparison of sales figures between plant-based and dairy-based cheddar cheese

There are no official sales figures available for plant-based cheddar cheese in Egypt. However, based on the increasing availability of vegan cheese products and the growing popularity of veganism in the country, it is likely that sales of plant-based cheddar cheese are on the rise.

C. Potential for growth of plant-based cheddar cheese in Egypt

The potential for growth of plant-based cheddar cheese in Egypt is significant, given the increasing popularity of veganism and the growing demand for plant-based products. With more local companies starting to produce vegan cheese and the availability of imported products, the market for plant-based cheddar cheese in Egypt is expected to grow.